Irrespective of the location or cuisine, restaurants face fierce competition. As of 2019, there are more than 116,800 food and drink premises in Great Britain.
You don’t just compete with other restaurants, but also with supermarkets (who sell packaged or half-cooked foods), food trucks, and convenience stores.
To outdo your competitors and thrive in the restaurant business, you need various smart marketing strategies that would help you get more customers.
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